Testimonials

Chef Mike, just a quick note to say thanks for all of your time leading up to tonight.

We've been looking forward to this night for quite sometime now and want to say Thanks for being part of it, and making "Celebrating 55 years of TAG" a night to remember!

 

Cheers, Lisa & the crew!

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Chef Mike's Blog

5
Oct
2017

Three Great Thanksgiving Turkey Tips

Thanksgiving and Christmas are by far the most popular times of the year for North Americans... Read More

12
Jun
2017

Recipes

Here's my most requested recipes for entertaining Read More

1
Feb
2017

Easy Slow Roasted Pork for a Game Day Crowd

Watch the 5 minute video on how to make the Best Slow Roasted Pork Ever at my YouTube Channel or follow these the simple steps to achieve fantastic porcine perfection. Read More

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